SEKI SOUMA Molybdenum Steel Red plywood handle Petty Knife 150 mm
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SUMMARY
The brand from Seki City, 'Seki Souma,' makes this 150 mm petty knife.
It's a small versatile knife that's perfect for peeling fruit, detailed shaping, and prep work.
Each one is handmade by craftsmen and is lightweight and easy to handle, which makes it really appealing.
Made in Seki City, Gifu Prefecture, Japan.
FEATURE
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Ease of handling molybdenum steel

Rust-resistant and easy to handle even at home, this stainless steel material offers a good balance of edge retention and ease of sharpening, making it a practical knife for everyday use.
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Smooth cutting with all-steel construction

The all-steel structure, without side materials, is made from uniform steel all the way to the tip, keeping a sharp edge. Weighing only 96g, it’s very light, making detailed work comfortable.
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Beauty and durability of a red laminated handle

The red laminated handle is water-resistant and hard to deform. It looks beautiful and adds a touch of flair to the kitchen. With a bolster, it’s also highly durable.
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Handmade by craftsmen in Seki
Each knife is finished differently, highlighting the individuality that comes with being handcrafted by a skilled artisan.
SPECIFICATIONS
| Blade Length | 150 mm |
| Overall Length | 268 mm |
| Blade Width at Heel | 28 mm |
| Spine Thickness at Heel | 1.70 mm |
| Weight | 96 g |
| Blade Construction | Mono-steel / Whole-steel |
| Core Steel | Molybdenum steel |
| Cladding Material | None |
| Blade Finish | Polished / Migaki |
| Blade Type | Petty |
| Bevel | Double-edged / Double-bevel |
| Brand | Seki Souma |
| Handle Material | Red pakkawood |
| Bolster | Metal bolster / Kuchigane |
| Origin | Seki City, Gifu Prefecture, Japan |