Gyuto / Chef

This manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades. Kanetune brand was named after the real well-known master...

SUMMARY The brand from Seki City, 'Seki Souma,' brings you a utility-focused chef's knife made with molybdenum steel. At 210 mm, it's a versatile k...

SUMMARY This is a practical chef's knife with an excellent balance of ease of use, durability, and sharpness, suitable for everything from home kit...

SUMMARY A professional-grade gyuto knife crafted by Kanetsune, a long-established blade manufacturer from Gifu, Japan. The blade is made from A...

Please note this knife will take very long lead time, at least one year.   Matsubara blade is  traditional blade that has been handed down for 500 ...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Hitachi High Speed Steel HAP40 powder was sandwiched between stainless steel bars. Powder HSS steel is an alloy steel with excellent wear resistan...