KNIVES TYPES

This manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades. Kanetune brand was named after the real well-known master...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city. The blade features a 3-layer laminated c...

This manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades. Kanetune brand was named after the real well-known master...

The lead time for this item is until the mid of April. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned...

This manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades. Kanetune brand was named after the real well-known master...

SUMMARY A sashimi knife that fisherman has been using for many years!!   FEATURES It comes with a dedicated case that allows it to be safely carri...

SUMMARY Double-edged rope cutter. Made in Seki, Japan. FEATURES ・The blade is made of special stainless tool steel, providing excellent sharpness....

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

SUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, s...

The lead time for this item is until late January. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cut...

SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city. The blade features a 3-layer laminated c...

Tadayoshi is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It’s sharpness, durability and e...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

Misono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history an...

SUMMARY A professional-grade gyuto knife crafted by Kanetsune, a long-established blade manufacturer from Gifu, Japan. The blade is made from A...

Watanabe Blade is a long-established cutlery manufacturer founded in 1897 in Sanjo City, Niigata Prefecture. It continues to manufacture and sell c...

Gihei Hamono is a traditional forged cutlery brand produced in Sanjo City, Niigata Prefecture, a region famous for its blacksmithing. The brand car...

Gihei Hamono is a traditional forged cutlery brand produced in Sanjo City, Niigata Prefecture, a region famous for its blacksmithing. The brand car...

The lead time for this item is until late April. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutle...

SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city. The blade features a 3-layer laminated c...

SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city. The blade features a 3-layer laminated c...

SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city. The blade features a 3-layer laminated c...

The lead time for this item is until the mid of May. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned c...

The lead time for this item is until the mid of April. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned...

The lead time for this item is until late December. SUMMARY A professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cu...

SPECIFICATIONS Manufacturer's model number: KC-462Country of origin: JapanBlade length: 165 mmSteel: Aogami No. 2 (11-layer Damascus)Handle materia...

SUMMARY Misuzu Hamono's kitchen knife is an All-purpose kitchen knife invented by Shinji Suzuki, the founder of them in 1946. He had an epoch-makin...

SUMMARY Waterproof, natural wood handle petty knife. The tactile wood surface and form that fits the hand are designed to allow for small turnings....