VIDEO

SUMMARY

☆This is Single-edged

The G. Sakai's Sabi Knife 4 is a deba knife designed for filleting medium to large fish. Its blade is thicker than previous SABI KNIFE models, making it suitable for any type of fish. It can be used not only at sea, in the mountains, camping, and fishing, but also at home. 

This latest model uses low-carbon stainless steel that is resistant to rust for the blade, making it a knife you can safely use for work at sea.

FEATURES

• Optimized Deba Blade: Features a robust blade shape specifically designed for filleting fish and cutting through small bones with ease.
• Saltwater Proof Steel: Forged from specialized low-carbon stainless steel that offers total protection against rust and corrosion.
• Ergonomic FRN Handle: The durable black glass-fiber reinforced nylon handle ensures a comfortable and secure grip even when hands are wet or oily.
• Hygienic Marine Tool: Ideal for salt-water fishing, diving, and outdoor food preparation where cleanliness and durability are key.
• Safety Sheath Included: Comes with a heavy-duty nylon sheath and an adjustable Core-Lock belt clip for versatile and secure carrying options.

SPECIFICATIONS

Attribute	Details
Total Length	298 mm
Blade Length	170 mm
Blade Thickness	4 mm
Weight	245 g
Blade Material	Low-Carbon Stainless Steel
Handle Material	Glass-Fiber Reinforced Nylon (FRN)
Screw	18-8 stainless steel
Included	Glass fiber reinforced nylon case (with belt clip)
Origin	Made in Japan

☆Double-edged is here (Touch)