
Hinoura Ajikataya Kurouchi White Steel #2 Gyuto Knife 210mm Chestnut Octagonal Handle
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SUMMARY
Hinoura Knive has started in 1905, at Sanjo, Niigata in Japan.
They make blades from steel to finished products using a technique that fuses steel that is the traditional Japanese technique of working, with extremely soft iron (forged iron). By forging iron and steel, they make blades that are easy to sharpen, hard to chip, and long-lasting, and they make products from the user's perspective.
SPECIFICATIONS
Weight | 200 g |
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Total length | 355 mm |
Blade length | 210 mm |
Material of Steel | Carbon White Steel #2 |
Material of handle | Chestnut wood |
Shape of handle | Octagonal (Japanese (Wa)) |