{"title":"KNIVES TYPES","description":"","products":[{"product_id":"gihei-hap-sword-shaped-knife-200mm","title":"Gihei HAP40 Sword-shaped Chef Knife Gyuto 200 mm","description":"\u003cp\u003eHitachi High Speed Steel HAP40 powder was sandwiched between stainless steel bars.\u003c\/p\u003e\n\n\u003cp\u003ePowder HSS steel is an alloy steel with excellent wear resistance and fatigue strength.\u003c\/p\u003e\n\n\u003cp\u003eA knife that is hard to chip, and has a long-lasting sharpness.\u003c\/p\u003e\n\u003ctable\u003e\n    \u003ctbody\u003e\n        \u003ctr\u003e\n            \u003cth\u003eBlade\u003c\/th\u003e\n            \u003ctd\u003eHitachi Metals HAP40 Stainless steel\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eCore\u003c\/th\u003e\n            \u003ctd\u003eStainless steel (SUS405)\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eHandle\u003c\/th\u003e\n            \u003ctd\u003eLaminated reinforced wood\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eHRC\u003c\/th\u003e\n            \u003ctd\u003e61-62\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eBlade length\u003c\/th\u003e\n            \u003ctd\u003e200 mm\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eFull length\u003c\/th\u003e\n            \u003ctd\u003e325 mm\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n            \u003cth\u003eWeight\u003c\/th\u003e\n            \u003ctd\u003e150 g\u003c\/td\u003e\n        \u003c\/tr\u003e\n    \u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Gihei","offers":[{"title":"Default Title","offer_id":43972900815170,"sku":"Gihei-hap-sword-200mm","price":21315.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/HAP_ken_200mm.png?v=1668150058"},{"product_id":"misono-ux-chef-knife","title":"Misono UX10 Swedish Stainless Steel Professional Chef Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\u003ch2\u003eSpecifications of Misono No. 712 Chef Knife 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.712\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eChef, Gyuto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e340 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e160 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972900979010,"sku":"Misono-UX10-Chef-180","price":37900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972901011778,"sku":"Misono-UX10-Chef-210","price":41900.0,"currency_code":"JPY","in_stock":true},{"title":"240mm","offer_id":43972901044546,"sku":"Misono-UX10-Chef-240","price":55900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972901077314,"sku":"Misono-UX10-Chef-270","price":61900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972901110082,"sku":"Misono-UX10-Chef-300","price":79900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/712.jpg?v=1668150070"},{"product_id":"misono-molybdenum-steel-chef-knife","title":"Misono Molybdenum Steel Chef Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\u003ch2\u003eSpecifications of Misono No.512 Chef Knife 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.512\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eChef, Gyuto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e330 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e160 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972901241154,"sku":"Misono-MBD-Chef-180","price":15900.0,"currency_code":"JPY","in_stock":true},{"title":"195mm","offer_id":43972901273922,"sku":"Misono-MBD-Chef-195","price":16900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972901306690,"sku":"Misono-MBD-Chef-210","price":16900.0,"currency_code":"JPY","in_stock":true},{"title":"240mm","offer_id":43972901339458,"sku":"Misono-MBD-Chef-240","price":24900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972901372226,"sku":"Misono-MBD-Chef-270","price":31900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972901404994,"sku":"Misono-MBD-Chef-300","price":38900.0,"currency_code":"JPY","in_stock":true},{"title":"330mm","offer_id":43972901437762,"sku":"Misono-MBD-Chef-330","price":45900.0,"currency_code":"JPY","in_stock":true},{"title":"360mm","offer_id":43972901470530,"sku":"Misono-MBD-Chef-360","price":55900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono518.jpg?v=1668150053"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-petty-knife","title":"Misono UX10 Swedish Stainless Steel Professional Petty Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.  You can choose from three size.\u003c\/p\u003e\n\u003ch2\u003eSpecifications of Misono No. 733 Petty Knife 150mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.733\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e260 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e80 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"120mm","offer_id":43972901667138,"sku":"Misono-UX10-Petty-120","price":26900.0,"currency_code":"JPY","in_stock":true},{"title":"130mm","offer_id":43972901699906,"sku":"Misono-UX10-Petty-130","price":27900.0,"currency_code":"JPY","in_stock":true},{"title":"150mm","offer_id":43972901732674,"sku":"Misono-UX10-Petty-150","price":28900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono733.jpg?v=1668150062"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-santoku-knife","title":"Misono UX10 Swedish Stainless Steel Professional Santoku Knife No.781","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\n\u003cp\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture. It is an all-purpose knife that could prepare pretty much any ingredient.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.781\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSantoku\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e180 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e305 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e170 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972902945090,"sku":"Misono-UX10-Santoku-180","price":39900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono781.jpg?v=1668150110"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-slicer","title":"Misono UX10 Swedish Stainless Steel Professional Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 721 Slicer 240 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.721\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSlicer\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e240 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e365 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e175 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"240mm","offer_id":43972903010626,"sku":"Misono-UX10-Slicer-240","price":51900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972903043394,"sku":"Misono-UX10-Slicer-270","price":58900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono721.jpg?v=1668150134"},{"product_id":"misono-molybdenum-steel-petty-knife","title":"Misono Molybdenum Steel Petty Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.  You can choose from three size.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.533 Petty Knife 150 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.533\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e255 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e75 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"120 mm","offer_id":43972903174466,"sku":"Misono-MBD-Santoku-120","price":11900.0,"currency_code":"JPY","in_stock":true},{"title":"130 mm","offer_id":43972903207234,"sku":"Misono-MBD-Santoku-130","price":12900.0,"currency_code":"JPY","in_stock":true},{"title":"150 mm","offer_id":43972903240002,"sku":"Misono-MBD-Santoku-150","price":13900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono533.jpg?v=1668150075"},{"product_id":"misono-440-chromium-and-molybdenum-stainless-steel-professional-chef-knife","title":"Misono 440 Chromium and Molybdenum Stainless Steel Professional Chef Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eUsing high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free.Professional chefs demand not only the sharpness of the blade but also the comfort of use.\nThe 440 knife's streamlined handle shape and overall shape reflect the needs of professionals. Born from the demands of chefs, many professional chefs love and use this knife.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 812 Chef Knife 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eModel\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eMisono No.812\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eKnife type\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eChef, Gyuto\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eSteel\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eHigh quality chromium and molybdenum stain-resistant steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandle\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade length\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eFull length\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e340 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eWeight\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e160 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972903338306,"sku":"Misono-440-Chef-180","price":23900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972903371074,"sku":"Misono-440-Chef-210","price":24900.0,"currency_code":"JPY","in_stock":true},{"title":"240mm","offer_id":43972903403842,"sku":"Misono-440-Chef-240","price":34900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972903436610,"sku":"Misono-440-Chef-270","price":40900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972903469378,"sku":"Misono-440-Chef-300","price":50900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/440-812.jpg?v=1668150138"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-salmon-chef-knife","title":"Misono UX10 Swedish Stainless Steel Professional Salmon Chef Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 762 Salmon Chef Knife 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.762\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eChef, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e340 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e170 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972904059202,"sku":"Misono-UX10-Salmon-Chef-180","price":60900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972904091970,"sku":"Misono-UX10-Salmon-Chef-210","price":65900.0,"currency_code":"JPY","in_stock":true},{"title":"240mm","offer_id":43972904124738,"sku":"Misono-UX10-Salmon-Chef-240","price":88900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972904157506,"sku":"Misono-UX10-Salmon-Chef-270","price":99900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972904190274,"sku":"Misono-UX10-Salmon-Chef-300","price":126900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/msiono729.jpg?v=1668150079"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-salmon-santoku-knife-no-751","title":"Misono UX10 Swedish Stainless Steel Professional Salmon Santoku Knife No. 751","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\u003c\/p\u003e\n\n\u003cp\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture. It is an all-purpose knife that could prepare pretty much any ingredient.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.751\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSantoku, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e180 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e305 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e160 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972904255810,"sku":"Misono-UX10-Salmon-Santoku-180","price":62900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono751.jpg?v=1668150129"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-salmon-petty-knife","title":"Misono UX10 Swedish Stainless Steel Professional Salmon Petty Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\u003c\/p\u003e\n\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.  You can choose from three size.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 773 Petty Knife 150mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.773\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e260 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e75 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"120mm","offer_id":43972904386882,"sku":"Misono-UX10-Salmon-Petty-120","price":42900.0,"currency_code":"JPY","in_stock":true},{"title":"130mm","offer_id":43972904419650,"sku":"Misono-UX10-Salmon-Petty-130","price":43900.0,"currency_code":"JPY","in_stock":true},{"title":"150mm","offer_id":43972904452418,"sku":"Misono-UX10-Salmon-Petty-150","price":44900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono773.jpg?v=1668150144"},{"product_id":"misono-ux10-swedish-stainless-steel-professional-salmon-slicer","title":"Misono UX10 Swedish Stainless Steel Professional Salmon Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe UX10 series, which can be said to be the flagship model of the Misono knife, has lightness and the sharpness of the highest rank of misono. It is made of \"high-purity pure stainless steel,\" which is the highest peak of Swedish special steel, and is rapidly cooled after quenching, so it is a rust-resistant knife that can be used for a lifetime. A remarkable feature is the riveted nickel silver bolster. It has increased durability and balances the weight of the blade and handle.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 728 Salmon Slicer 240 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.728\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSlicer, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eUX10 stainless Steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e59-60\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e240 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e365 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e170 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"240mm","offer_id":43972904517954,"sku":"Misono-UX10-Salmon-Slicer-240","price":83900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972904550722,"sku":"Misono-UX10-Salmon-Slicer-270","price":93900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono728.jpg?v=1668150116"},{"product_id":"misono-440-chromium-and-molybdenum-stainless-steel-professional-santoku-knife-no-881","title":"Misono 440 Chromium and Molybdenum Stainless Steel Professional Santoku Knife No.881","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eUsing high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free.Professional chefs demand not only the sharpness of the blade but also the comfort of use.\nThe 440 knife's streamlined handle shape and overall shape reflect the needs of professionals. Born from the demands of chefs, many professional chefs love and use this knife.\u003c\/p\u003e\n\n\u003cp\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture. It is an all-purpose knife that could prepare pretty much any ingredient.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eModel\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eMisono No.881\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eKnife type\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eSantoku\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eSteel\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003eHigh quality chromium and molybdenum stain-resistant steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandle\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade length\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e180 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eFull length\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e310 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eWeight\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e165 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972904583490,"sku":"Misono-440-Santoku-180","price":24900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono881.jpg?v=1668150091"},{"product_id":"misono-440-chromium-and-molybdenum-stainless-steel-professional-petty-knife","title":"Misono 440 Chromium and Molybdenum Stainless Steel Professional Petty Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef’s knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eUsing high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free.Professional chefs demand not only the sharpness of the blade but also the comfort of use.\nThe 440 knife’s streamlined handle shape and overall shape reflect the needs of professionals. Born from the demands of chefs, many professional chefs love and use this knife.\u003c\/p\u003e\n\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.  You can choose from three size.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.833 Petty Knife 150mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.833\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eHigh quality chromium and molybdenum stain-resistant steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e260 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e80 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"120mm","offer_id":43972904681794,"sku":"Misono-440-Petty-120","price":17900.0,"currency_code":"JPY","in_stock":true},{"title":"130mm","offer_id":43972904714562,"sku":"Misono-440-Petty-130","price":17900.0,"currency_code":"JPY","in_stock":true},{"title":"150mm","offer_id":43972904747330,"sku":"Misono-440-Petty-150","price":17900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono833.jpg?v=1668150132"},{"product_id":"misono-440-chromium-and-molybdenum-stainless-steel-professional-sujihiki-slicer","title":"Misono 440 Chromium and Molybdenum Stainless Steel Professional Sujihiki Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eUsing high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free.Professional chefs demand not only the sharpness of the blade but also the comfort of use.\nThe 440 knife’s streamlined handle shape and overall shape reflect the needs of professionals. Born from the demands of chefs, many professional chefs love and use this knife.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 821 Sujihiki Slicer 240 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.821\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSujihiki Slicer\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eHigh quality chromium and molybdenum stain-resistant steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e240 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e365 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e165 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"240mm","offer_id":43972904812866,"sku":"Misono-440-Slicer-240","price":31900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972904845634,"sku":"Misono-440-Slicer-270","price":37900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono822.jpg?v=1668150147"},{"product_id":"misono-440-chromium-and-molybdenum-stainless-steel-professional-slicer","title":"Misono 440 Chromium and Molybdenum Stainless Steel Professional Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eUsing high quality chromium and molybdenum stainless steels, the Misono 440 series knives are known for their durability and being rust-free.Professional chefs demand not only the sharpness of the blade but also the comfort of use.\nThe 440 knife’s streamlined handle shape and overall shape reflect the needs of professionals. Born from the demands of chefs, many professional chefs love and use this knife.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No. 872 Slicer 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.872\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSlicer\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eHigh quality chromium and molybdenum stain-resistant steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e330 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e145 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972905238850,"sku":"Misono-440-Slicer-180","price":22900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972905271618,"sku":"Misono-440-Slicer-210","price":24900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono872.jpg?v=1668150097"},{"product_id":"misono-molybdenum-steel-santoku-knife","title":"Misono Molybdenum Steel Santoku Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture. It is an all-purpose knife that could prepare pretty much any ingredient.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.581 Santoku Knife 180 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.581\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSantoku\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e180 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e300 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e155 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"140mm","offer_id":43972905435458,"sku":"Misono-MBD-Santoku-140","price":14900.0,"currency_code":"JPY","in_stock":true},{"title":"160mm","offer_id":43972905468226,"sku":"Misono-MBD-Santoku-160","price":16900.0,"currency_code":"JPY","in_stock":true},{"title":"180mm","offer_id":43972905500994,"sku":"Misono-MBD-Santoku-180","price":17900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono581.jpg?v=1668150153"},{"product_id":"misono-molybdenum-steel-petty-knife120mm-thin-blade-no-530","title":"Misono Molybdenum Steel Petty 120mm Thin blade No.530","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.530\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty w\/Thin blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e120 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e220 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e60 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972905599298,"sku":"Misono-MBD-Petty-Thin-120","price":11900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono530.jpg?v=1668150124"},{"product_id":"misono-molybdenum-steel-paring-knife-80mm-no-534","title":"Misono Molybdenum Steel Paring 80mm No.534","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.534\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eParing\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e80  mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e185 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e55 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972905697602,"sku":"Misono-MBD-Paring-80","price":10900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono534.jpg?v=1668150099"},{"product_id":"misono-molybdenum-steel-slicer","title":"Misono Molybdenum Steel Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.522 Slicer 270 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.522\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSlicer\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e270 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e390 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e170 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"240mm","offer_id":43972905763138,"sku":"Misono-MBD-Slicer-240","price":24900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972905795906,"sku":"Misono-MBD-Slicer-270","price":29900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972905828674,"sku":"Misono-MBD-Slicer-300","price":37900.0,"currency_code":"JPY","in_stock":true},{"title":"330mm","offer_id":43972905861442,"sku":"Misono-MBD-Slicer-330","price":44900.0,"currency_code":"JPY","in_stock":true},{"title":"360mm","offer_id":43972905894210,"sku":"Misono-MBD-Slicer-360","price":54900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono522.jpg?v=1668150144"},{"product_id":"misono-molybdenum-steel-salmon-santoku-knife-no-584","title":"Misono Molybdenum Steel Salmon Santoku 180mm No.584","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\u003c\/p\u003e\n\n\u003cp\u003eSantoku knife is the most popular type of knife that has evolved together with the Japanese culture. It is an all-purpose knife that could prepare pretty much any ingredient.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.584\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSantoku, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e180 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e300 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e155 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":43972906025282,"sku":"Misono-MBD-Salmon-Santoku-180","price":27900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono561.jpg?v=1668150102"},{"product_id":"misono-molybdenum-steel-salmon-chef-knife","title":"Misono Molybdenum Steel Salmon Chef Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.562 Chef Knife 210 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.562\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eChef, Gyuto, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e330 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e150 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"180mm","offer_id":43972906090818,"sku":"Misono-MBD-Salmon-Chef-180","price":24900.0,"currency_code":"JPY","in_stock":true},{"title":"210mm","offer_id":43972906123586,"sku":"Misono-MBD-Salmon-Chef-210","price":26900.0,"currency_code":"JPY","in_stock":true},{"title":"240mm","offer_id":43972906156354,"sku":"Misono-MBD-Salmon-Chef-240","price":43900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972906189122,"sku":"Misono-MBD-Salmon-Chef-270","price":54900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972906221890,"sku":"Misono-MBD-Salmon-Chef-300","price":67900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono561_1141b88b-f205-4433-948d-b8207ed4af4d.jpg?v=1668150147"},{"product_id":"misono-molybdenum-steel-salmon-slicer","title":"Misono Molybdenum Steel Salmon Slicer","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.529 Slicer 270 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.529\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSlicer, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e270 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e390 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e170 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"240mm","offer_id":43972906385730,"sku":"Misono-MBD-Salmon-Slicer-240","price":42900.0,"currency_code":"JPY","in_stock":true},{"title":"270mm","offer_id":43972906418498,"sku":"Misono-MBD-Salmon-Slicer-270","price":51900.0,"currency_code":"JPY","in_stock":true},{"title":"300mm","offer_id":43972906451266,"sku":"Misono-MBD-Salmon-Slicer-300","price":57900.0,"currency_code":"JPY","in_stock":true},{"title":"360mm","offer_id":43972906484034,"sku":"Misono-MBD-Salmon-Slicer-360","price":83900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono529.jpg?v=1668150105"},{"product_id":"misono-molybdenum-steel-salmon-petty-knife","title":"Misono Molybdenum Steel Salmon Petty Knife","description":"\u003cp\u003eMisono is the leading Japanese kitchen knife company in Seki-city, a Japanese sword-making capital with over 800 years of blade smithing history and traditions. Using high quality Swedish stainless steel, Misono combined their traditional technology  with new technology to create this ultimate line stainless steel chef's knives. Many people might think that a full-fledged kitchen knife is heavy. The most characteristic feature of the Misono kitchen knife is its lightness. Not only is it light, but the overall balance is also great, and it is easy to control.\u003c\/p\u003e\n\n\u003cp\u003eThe features of the Misono molybdenum series are that it is made of molybdenum steel, has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home. The affordable price range is also attractive. It is a popular series with a good balance of price, sharpness and maintainability.\u003c\/p\u003e\n\n\u003cp\u003eSalmon knives are used to slice, fillet and remove the skin from large fish. Salmon knives are slim and sharp to allow for precise filleting and skin removall. Many salmon knives also have dimpling or indentations along the surface of the blade, which reduces drag during cutting and helps to stop the raw fish from sticking to the metal.\n\u003c\/p\u003e\u003ch2\u003eSpecifications of Misono No.573 Petty Knife 150 mm\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eMisono No.573\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty, Salmon type\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade\u003c\/th\u003e\n\u003ctd\u003eDouble edged blade\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum Steel (stain-resistant)\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePly wood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e255 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e75 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Misono","offers":[{"title":"120mm","offer_id":43972907073858,"sku":"Misono-MBD-Petty-120","price":18900.0,"currency_code":"JPY","in_stock":true},{"title":"130mm","offer_id":43972907106626,"sku":"Misono-MBD-Petty-130","price":19900.0,"currency_code":"JPY","in_stock":true},{"title":"150mm","offer_id":43972907139394,"sku":"Misono-MBD-Petty-150","price":20900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/misono573.jpg?v=1668150137"},{"product_id":"kanetsune-carbon-blue-steel-chef-knife-kc-922","title":"Seki Kanetsune Carbon Aogami#2 Chef Knife KC-922","description":"\u003cp\u003eThis manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades. Kanetune brand was named after the real well-known master swordsmith 兼常-Kanetune in the 14th century. They continue to provide traditional swords, knives, kitchen knives, and scissors.\u003c\/p\u003e\n\u003cp\u003eHammered beautiful \"Tsuchime\" finished, clad-blade which has extreme sharp Aogami#2 (Blue steel #2) cutting core with SUS410 stainless steel provides excellent edge retention HRC 61-62.\u003c\/p\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eKanestune KC922\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eChef, Gyuto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eAogami #2  core\/410 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e61-62\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePlywood with Steel Bolster\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e200 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e325 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Seki Kanetsune","offers":[{"title":"Default Title","offer_id":43972907172162,"sku":"Kanetsune-Chef-KC922","price":18125.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG20200617112319-scaled.jpg?v=1668150201"},{"product_id":"kanetsune-carbon-aogami2-petty-knife-kc-924","title":"Seki Kanetsune Carbon Aogami#2 Petty Knife KC-924","description":"\u003cp\u003eThis manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades.\nKanetune brand was named after the real well-known master swordsmith 兼常-Kanetune in the 14th century. They continue to provide traditional swords, knives, kitchen knives, and scissors.\u003c\/p\u003e\n\n\u003cp\u003eHammered beautiful \"Tsuchime\" finished, clad-blade which has extreme sharp Aogami#2 (Blue steel #2) cutting core with SUS410 stainless steel provides excellent edge retention HRC 61-62.\u003c\/p\u003e\n\n\u003cp\u003ePetty knife is most suited for cutting small ingredients, such as lemon, apples and potatoes.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eKanestune KC-924\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003ePetty\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eAogami #2  core\/410 stainless steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHRC\u003c\/th\u003e\n\u003ctd\u003e61-62\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePlywood with Steel Bolster\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e135 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e240 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Seki Kanetsune","offers":[{"title":"Default Title","offer_id":43972907237698,"sku":"Kanetsune-Petty-KC-924","price":13485.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG20200611145030-scaled.jpg?v=1668150205"},{"product_id":"seki-kanetsune-fruit-knife-with-wooden-sheath-st-700","title":"Seki Kanetsune Fruit knife with wooden sheath ST-700","description":"\u003cp\u003eThis manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades.\nKanetune brand was named after the real well-known master swordsmith 兼常-Kanetune in the 14th century. They continue to provide traditional swords, knives, kitchen knives, and scissors.\u003c\/p\u003e\n\n\u003cp\u003eIt is made of molybdenum steel. It has a long sharpness, and is easy to sharpen. It has excellent maintainability and is easy to use at home.\u003c\/p\u003e\n\n\u003cp\u003eThis Santoku type fruit knife comes with a cool wooden sheath that makes it safe to carry and store.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eSeki Kanetsune ST-700\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eSantoku, Fruit knife\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eMolybdenum steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003ePlywood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e110 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e210 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e70 g\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Seki Kanetsune","offers":[{"title":"Default Title","offer_id":43972907270466,"sku":"Kanetsune-Fruit-ST-700","price":2755.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG20200611144818-scaled.jpg?v=1668150201"},{"product_id":"seki-kanetsune-butchers-knife-rosewood-handle-kc-337","title":"Seki Kanetsune Butcher’s knife Rosewood handle KC-337","description":"\u003cp\u003eThis manufacturer Kitasho Co., Ltd. established in 1948 in Seki city, the city of Blades.\nKanetune brand was named after the real well-known master swordsmith 兼常-Kanetune in the 14th century. They continue to provide traditional swords, knives, kitchen knives, and scissors.\u003c\/p\u003e\n\n\u003cp\u003eA knife for dismantling cows and pigs. A direct translation of the Japanese product name is a take head knife.\n\u003c\/p\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003ctd\u003eSeki Kanetsune KC-337\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKnife type\u003c\/th\u003e\n\u003ctd\u003eButcher’s knife\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eSKD-12 Alloy steel\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003eRosewood\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e150 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFull length\u003c\/th\u003e\n\u003ctd\u003e260 mm\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\n\u003c\/tr\u003e\n\n\u003c\/tbody\u003e\n\n\u003c\/table\u003e","brand":"Seki Kanetsune","offers":[{"title":"Default Title","offer_id":43972907303234,"sku":"Kanetsune-Takehead-KC-337","price":12180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG20200611144205-scaled.jpg?v=1668150143"},{"product_id":"tosa-tsukasa-black-hammered-yanagiba-blue-super-steel-150mm","title":"Tosa Tsukasa Aogami Super Kurouchi Yanagiba","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It's sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called \"Kurouchi Knife (Black Finished),\" which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used \"Aogami Super (Blue Super Steel)\" for its materials. \"Aogami Super\" is a material used for high-grade blades, and special melting technology is used. It is very hard and sticky, so only the best craftsmen are involved in its production.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"150 mm","offer_id":43972907958594,"sku":"TYBBS-150","price":11310.0,"currency_code":"JPY","in_stock":false},{"title":"240 mm","offer_id":43972907991362,"sku":"TYBBS-240","price":19720.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/yanagiba-scaled.jpg?v=1668150265"},{"product_id":"tosa-tsukasa-black-finished-kiritsuke-white-steel-no-1-210mm","title":"Tosa Tsukasa Shirogami#1 Kurouchi Kiritsuke 210 mm","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It's sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called \"Kurouchi (Black Finished) knife,\" which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used \"Shirogami#1 (White Steel)\" for its materials. \"Shirogami\" has very few impurities, so It is known as a very pure steel.\u003c\/p\u003e\n\u003cp\u003eAmong them, \"Shirogami #1\" is a carbon steel specially made for blades. The advantage of \"Shirogami #1\"  is that the blade is hard and does not chip easily.\u003c\/p\u003e\n\u003cp\u003eYou can use this knife in a variety of culinary situations, including fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":43972908187970,"sku":"TKBW1-210","price":18125.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/tosa-kirituke-white-1-2.png?v=1668150193"},{"product_id":"tosa-tsukasa-black-finished-yanagiba-white-steel-no-1","title":"Tosa Tsukasa Shirogami#1 Kurouchi Yanagiba 240 mm","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It's sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called \"Kurouchi (black finished) knife,\" which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used \"Shirogami (White Steel)\" for its materials. \"Shirogami\" has very few impurities, so it is known as a very pure steel.\u003c\/p\u003e\n\u003cp\u003eAmong them, \"Shirogami #1\" is a carbon steel specially made for blades. The advantage of  \"Shirogami #1\"  is that the blade is hard and does not chip easily.\u003c\/p\u003e\n\u003cp\u003eYou can use your cutting knives in a variety of culinary situations, including fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"240 mm","offer_id":43972908351810,"sku":"TYBW1-240","price":5900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/yanagiba1-tukasa-W1-1.png?v=1668150282"},{"product_id":"tosa-tsukasa-black-finished-chef-knife-blue-super-steel","title":"Tosa Tsukasa Aogami Super Kurouchi Gyuto 210 mm","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It’s sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called “Kurouchi knife (Black Finishied),” which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used “Aogami Super (Blue Super Steel) ” for its materials. “Aogami Super” is a material used for high-grade blades, and special melting technology is used. It is very hard and sticky, so only the best craftsmen are involved in its production.\u003c\/p\u003e\n\u003cp\u003eThis knife has a sharp cutting edge and can work with any kind of food without stress.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"210 mm","offer_id":43972908482882,"sku":"TCBBS-210","price":24795.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG-0594-scaled.jpg?v=1668150270"},{"product_id":"tosa-tsukasa-black-finished-kiritsuke-blue-super-steel-210mm","title":"Tosa Tsukasa Aogami Super Kurouchi Kiritsuke 210 mm","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It's sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called \"Kurouchi knife (Black Finished),\" which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used “Aogami Super (Blue Super Steel)” for its materials. “Aogami Super” is a material used for high-grade blades, and special melting technology is used. It is very hard and sticky, so only the best craftsmen are involved in its production.\u003c\/p\u003e\n\u003cp\u003eYou can use this knife in a variety of culinary situations, including fish, meat, and vegetables.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":43972908613954,"sku":"TKBBS-210","price":29145.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/IMG-0662-1-scaled.jpg?v=1668150293"},{"product_id":"tosa-tadayoshi-polished-yanagiba-blue-steel-no-1","title":"Tosa Tadayoshi Aogami #1 Polished Yanagiba 240 mm","description":"\u003cp\u003eTadayoshi is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It’s sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called  \"polished knife\", which means that the entire blackened surface is polished during the hardening process.\u003c\/p\u003e\n\u003cp\u003eThis knife is used \"Aogami #1 (Blue Steel)\" for its materials.  In the manufacturing process of  \"Aogami #1\", tungsten and chromium are blended with white steel. The advantage of  \"Aogami #1\" is its high wear resistance and sharpness.\u003c\/p\u003e\n\u003cp\u003eKnives using  \"Aogami #1\"are very hard and require a high level of skill on the part of the handler.  By sharpening them carefully, you can get a great sharpness.\u003c\/p\u003e\n\u003cp\u003eThis knife is recommended for those who want to become a chef of a higher rank.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"240 mm","offer_id":43972908712258,"sku":"TYPB1-240","price":17900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/DSC03035-scaled.jpg?v=1668150214"},{"product_id":"tosa-tadayoshi-polished-chef-knife-blue-steel-no-1-210mm","title":"Tosa Tadayoshi Aogami #1 Polished Gyuto 210 mm","description":"\u003cp\u003eTadayoshi is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It’s sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.7\u003c\/p\u003e\n\u003cp\u003eThis knife is called  \"polished knife,\" which means that the entire blackened surface is polished during the hardening process.\u003c\/p\u003e\n\u003cp\u003eThis knife is used “Aogami #1 (Blue Steel)” for its materials.  In the manufacturing process of  \"Aogami #1\", tungsten and chromium are blended with white steel. The advantage of  “Aogami #1” is its high wear resistance and sharpness.\u003c\/p\u003e\n\u003cp\u003eKnives using “Aogami #1” are very hard and require a high level of skill on the part of the handler. By sharpening them carefully,  you can get a great sharpness and work with any kind of food without stress.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":43972908810562,"sku":"TCPB1-210","price":13900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/DSC03074-scaled.jpg?v=1668150287"},{"product_id":"matsubara-nashiji-blue-2-gyuto-210mm","title":"Shu Matsubara Nashiji Blue Steel  #2 Gyuto 210 mm","description":"\u003ch2\u003ePlease note this knife will take very long lead time, at least one year.\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eMatsubara blade is  traditional blade that has been handed down for 500 years in Matsubara, Omura City, Nagasaki Prefecture, Japan. Matsubara knives are well known for their tenacity and sharpness, and are very popular overseas as well.\u003c\/p\u003e\n\u003cp\u003eThe brand name of these knives comes from Shuichi Tanaka, the founder of the factory that produces Matsubara knives. Currently, Shuichi Tanaka's descendants, Katsuhito Tanaka and Yuki Tanaka, are working as blacksmiths at the factory. Matsubara's sharp kitchen knives have become a cornerstone of Japanese cooking culture, and homemade dishes prepared with their kitchen knives have created a sense of gathering around the dining table.\u003c\/p\u003e\n\u003cp\u003eThis knife has a nashiji finish. The surface of the metal is finished with a rough texture by creating fine bumps and dents. The blade is forged by sandwiching blue steel #2  between stainless steel. By sandwiching blue steel #2  between stainless steel, the knife is rust-resistant while maintaining sharpness and ease of sharpening.\u003c\/p\u003e\n\u003cp\u003eThis knife is a 210mm Japanese beef knife. The length and sharpness of this knife will make it a good all-around tool in your kitchen for most foods you prepare at home, including meats and vegetables.\u003c\/p\u003e","brand":"Shu Matsubara","offers":[{"title":"Default Title","offer_id":43972909433154,"sku":"MNB2G-210","price":33205.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/products\/E3_82_B4_E3_83_B3_E3_81_95_E3_82_93_E3_83_AC_E3_83_B3_E3_82_BA_E3_80_80_E6_96_B0.jpg?v=1668150293"},{"product_id":"meoto-japanesen-santoku-knife-165-mm","title":"Meoto Japanesen Santoku Knife 165 mm","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cp\u003eThis all-purpose knife uses waterproof natural wood for the handle. The smooth surface of the wood and the rounded shape fit comfortably in the hand. The curved seam from the blade to the handle fits snugly without gaps to prevent stains. The blade-integrated bolt through the handle is tack-free.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003cp\u003e・Blade length: 165 mm \u003cbr\u003e・Total length: 295 mm\u003cbr\u003e・Blade material: Three-layer steel High carbon, Molybdenum vanadium\u003cbr\u003e・Handle material: Laminated reinforced wood\u003cbr\u003e・Weight: 165 g\u003c\/p\u003e","brand":"Meoto","offers":[{"title":"Default Title","offer_id":47915265720642,"sku":"Meoto-Santoku","price":17000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/meotosantoku.jpg?v=1709282868"},{"product_id":"meoto-japanesen-santoku-knife-165-mm-1","title":"Meoto Japanese Petty Knife 130 mm","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cp\u003eWaterproof, natural wood handle petty knife. The tactile wood surface and form that fits the hand are designed to allow for small turnings. The seam between the blade (blade) and handle fits snugly to prevent stains, and the rivetless handle with a blade-integrated bolt through it, and other details have been carefully designed.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cgdiv style=\"left: 13.9497px; top: 53.0382px; z-index: 2147483646;\" class=\"ginger-extension__rephrase-popup ginger-extension__rephrase-popup_loading\" contenteditable=\"false\" id=\"gingerExtension__rephrasePopup\"\u003e\u003cgdiv class=\"ginger-extension__rephrase-popup__body\"\u003e\u003c\/gdiv\u003e\u003cgdiv class=\"ginger-extension__rephrase-popup__loader\"\u003e\u003c\/gdiv\u003e\u003cgdiv class=\"ginger-extension__rephrase-popup__limit-reached\"\u003e\u003cgdiv class=\"ginger-extension__rephrase-popup__limit-reached__title\"\u003eFree limit reached\u003c\/gdiv\u003e\u003cgdiv class=\"ginger-extension__rephrase-popup__limit-reached__text\"\u003eBoost your creativity and style\nwith Unlimited Rephrasing\u003c\/gdiv\u003e\u003ca id=\"premiumLink\" href=\"https:\/\/www.gingersoftware.com\/online_store\/ginger_upgrade?cp=new-hp-store-topnav\u0026amp;autk=undefined\" target=\"_blank\" class=\"ginger-extension__rephrase-popup__limit-reached__link\"\u003eGo Premium\u003c\/a\u003e\u003c\/gdiv\u003e\u003c\/gdiv\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003cp\u003e・Blade length: 130 mm \u003cbr\u003e・Total length: 240 mm\u003cbr\u003e・Blade material: Three-layer steel High carbon, Molybdenum vanadium\u003cbr\u003e・Handle material: Laminated tempered wood\u003cbr\u003e・Weight: 85 g\u003c\/p\u003e","brand":"Meoto","offers":[{"title":"Default Title","offer_id":47915267555650,"sku":"Meoto-Petty","price":16000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/meotopetty.jpg?v=1709283603"},{"product_id":"misuzu-hamono-aus10-damascus-petty-150mm-vt42-h8","title":"Misuzu Hamono AUS10 Damascus Petty 150 mm VT42-H8","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cp\u003eMisuzu Hamono's kitchen knife is an All-purpose kitchen knife invented by Shinji Suzuki, the founder of them in 1946.\u003c\/p\u003e\n\u003cp\u003eHe had an epoch-making idea to use stainless steel, which has a rustproof feature, for the base metal of a kitchen knife, and he produced the first “sharp and rustproof kitchen knife” in Japan, in which both sides of blade steel are sandwiched by stainless steel.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2024-11-15_140305.jpg?v=1731647006\" width=\"287\" height=\"189\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2024-11-15_140305.jpg?v=1731647006\"\u003e\u003c\/p\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThe magnolia octagonal handle is easy to hold in the hand and makes the knife lightweight. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade with a light weight and thin blade, this petty knife fits comfortably in the hand and is very easy to use.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eEach knife is carefully handmade one by one, so each knife has a different expression.\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/kodawari_img_04.jpg?v=1731646937\" width=\"334\" height=\"153\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/kodawari_img_04.jpg?v=1731646937\"\u003e\u003c\/p\u003e\n\u003ch2\u003eSPECIFICATION\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Material: AUS10 Steel (Core)\u003c\/li\u003e\n\u003cli\u003eHRC: 59-60\u003c\/li\u003e\n\u003cli\u003eHandle Material: Magnolia with Buffalo Horn Bolster\u003c\/li\u003e\n\u003cli\u003eBlade Length: 150mm\u003c\/li\u003e\n\u003cli\u003eTotal Length: 277mm\u003c\/li\u003e\n\u003cli\u003eDouble Edged\u003c\/li\u003e\n\u003cli\u003eMade in JAPAN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Misuzu Hamono","offers":[{"title":"Default Title","offer_id":50026245685570,"sku":"VT42-H8","price":15000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/VT42-H8-2.jpg?v=1731915295"},{"product_id":"seki-kanetsune-forged-aogami-11-layer-damascus-rosewood-patter-santoku-knife-165mm-kc-462","title":"Seki Kanetsune Forged Aogami 11 layer Damascus Rosewood Pattern Santoku Knife 165 mm KC-462","description":"\u003ch2\u003e\u003cstrong\u003eSPECIFICATIONS\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eManufacturer's model number: KC-462\u003cbr\u003eCountry of origin: Japan\u003cbr\u003eBlade length: 165 mm\u003cbr\u003eSteel: Aogami No. 2 (11-layer Damascus)\u003cbr\u003eHandle material: Rosewood\u003cbr\u003eHRC: 61-62\u003c\/p\u003e","brand":"Seki Kanetsune","offers":[{"title":"Default Title","offer_id":50135542268226,"sku":"KC-462","price":27000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/kc462-600-400_a532a90c-56b9-41a5-9897-1c09d0ec8823.gif?v=1733710887"},{"product_id":"tosa-tsukasa-aogami-super-kurouchi-gyuto-210mm-コピー","title":"Tosa Tsukasa Aogami Super Kurouchi Sujihiki 240 mm","description":"\u003cp\u003eTsukasa is a member of the Tosa blacksmith community. Tosa blades are made in Kochi Prefecture in western Japan. It’s sharpness, durability and ease of maintenance is Excellent. Knives using the Tosa blade are used in a variety of products, including forestry, construction, cooking, and outdoor use.\u003c\/p\u003e\n\u003cp\u003eIn the production of Tosa blades, materials of different hardness are mixed, heated, and thoroughly beaten to make them straight. The final sharpening is done by hand, resulting in products that are hard to break and hard to bend.\u003c\/p\u003e\n\u003cp\u003eThis knife is called “Kurouchi knife (Black Finishied),” which means that the entire blade is not shaved, but only the tip of the blade is shaved, leaving an oxide film (black part) on the knife blade. Because the oxide film remains, this knife has a reputation as a rust-resistant knife.\u003c\/p\u003e\n\u003cp\u003eThis knife is used “Aogami Super (Blue Super Steel) ” for its materials. “Aogami Super” is a material used for high-grade blades, and special melting technology is used. It is very hard and sticky, so only the best craftsmen are involved in its production.\u003c\/p\u003e\n\u003cp\u003eThis knife has a sharp cutting edge and can work with any kind of food without stress.\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":50454290006338,"sku":"TSBBS-240","price":16900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/TosaBlueSPSujihiki240-2.jpg?v=1743569444"},{"product_id":"fujitora-fu-883","title":"Tojiro Fujitora DP 3-Layer VG10 Petty 120 mm Tornado-Pattern Handle FU-883","description":"\u003ch2\u003eThe lead time for this item is until late December.\u003c\/h2\u003e\n\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-start=\"97\" data-end=\"100\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-start=\"163\" data-end=\"193\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-start=\"213\" data-end=\"242\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-start=\"304\" data-end=\"307\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe handle is made of \u003cstrong data-start=\"329\" data-end=\"353\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/120mm_1.png?v=1761785388\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-is-only-node=\"\" data-end=\"34\" data-start=\"0\"\u003e\u0026lt;Designed for Petty precision\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith a shorter blade and lightweight construction, this knife provides\u003cstrong\u003e exceptional maneuverability\u003c\/strong\u003e, allowing for effortless precision in detailed cutting tasks.\u003c\/li\u003e\n\u003cli\u003eIt's agile design makes it ideal for a wide range of uses, from \u003cstrong\u003epeeling fruits and vegetables to delicate trimming of meat and fish\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\" alt=\"\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICSTION\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e225\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e120\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e1.8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e65\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51439660269890,"sku":"FU-883","price":6800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/120mm_2.png?v=1762309106"},{"product_id":"fujitora-dp-3-layer-series-by-vg10-petty-knife-tornado-pattern-handle-150mm-fu-884","title":"Tojiro Fujitora DP 3-Layer VG10 Petty 150 mm Tornado-Pattern Handle  FU-884","description":"\u003ch2\u003eThe lead time for this item is until the mid of April.\u003c\/h2\u003e\n\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003cbr data-end=\"100\" data-start=\"97\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-end=\"193\" data-start=\"163\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-end=\"242\" data-start=\"213\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-end=\"307\" data-start=\"304\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe handle is made of \u003cstrong data-end=\"353\" data-start=\"329\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/1.5mm_1.png?v=1761785262\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFETURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-is-only-node=\"\" data-end=\"34\" data-start=\"0\"\u003e\u0026lt;Designed for Petty precision\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith a shorter blade and lightweight construction, this knife provides \u003cspan\u003eexceptional\u003c\/span\u003e maneuverability, allowing for effortless precision in detailed cutting tasks.\u003c\/li\u003e\n\u003cli\u003eIt's \u003cspan\u003eagile\u003c\/span\u003e design makes it ideal for a wide range of uses, from peeling fruits and vegetables to delicate trimming of meat and fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e255\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e150\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e1.8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e70\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51455126602050,"sku":"FU-884","price":7500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/1.5mm_2.png?v=1762309322"},{"product_id":"fujitora-dp-3-layer-by-vg10-slicing-knife-tornado-pattern-handle-120mm-fu-886","title":"Tojiro Fujitora DP 3-Layer VG10 Slicer Sujihiki 240 mm Tornado-Pattern Handle FU-886","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-end=\"100\" data-start=\"97\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-end=\"193\" data-start=\"163\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-end=\"242\" data-start=\"213\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-end=\"307\" data-start=\"304\"\u003eThe handle is made of \u003cstrong data-end=\"353\" data-start=\"329\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/240_1.png?v=1761784920\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-end=\"46\" data-start=\"21\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-end=\"131\" data-start=\"128\"\u003eThis enhances the \u003cstrong data-end=\"161\" data-start=\"149\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-end=\"185\" data-start=\"166\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe sides are made of \u003cstrong data-start=\"22\" data-end=\"51\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-start=\"80\" data-end=\"99\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-start=\"104\" data-end=\"127\"\u003eease of maintenance\u003c\/strong\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Specifically designed for slicing\u0026gt; \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe blade shape allows smooth cuts along the grain of large blocks of meat or fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-start=\"22\" data-end=\"46\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-start=\"61\" data-end=\"104\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e360\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e240\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e150\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr data-start=\"36\" data-end=\"39\"\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51461105418562,"sku":"FU-886","price":14000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/240_2.png?v=1762309401"},{"product_id":"fujitora-dp-3-layer-by-vg10-slicing-knife-tornado-pattern-handle-270mm-fu-887","title":"Tojiro Fujitora DP 3-Layer VG10 Slicer Sujihiki 270 mm Tornado-Pattern Handle FU-887","description":"\u003ch2\u003eThe lead time for this item is until late January.\u003c\/h2\u003e\n\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-start=\"97\" data-end=\"100\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-start=\"163\" data-end=\"193\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-start=\"213\" data-end=\"242\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-start=\"304\" data-end=\"307\"\u003eThe handle is made of \u003cstrong data-start=\"329\" data-end=\"353\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/270mm_2.png?v=1761784782\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Specifically designed for slicing\u0026gt; \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe blade shape allows smooth cuts along the grain of large blocks of meat or fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e395\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e270\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e200\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials \u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51461230788930,"sku":"FU-887","price":17500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/270mm_3.png?v=1762309456"},{"product_id":"fujitora-dp-3-layer-by-vg10-chefs-knife-tornado-pattern-handle-180mm-fu-886","title":"Tojiro Fujitora DP 3-Layer VG10 Gyuto 180 mm Tornado-Pattern Handle FU-888","description":"\u003ch2\u003eThe lead time for this item is until the mid of April.\u003c\/h2\u003e\n\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-start=\"97\" data-end=\"100\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-start=\"163\" data-end=\"193\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-start=\"213\" data-end=\"242\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-start=\"304\" data-end=\"307\"\u003eThe handle is made of \u003cstrong data-start=\"329\" data-end=\"353\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003c\/span\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/180mm.png?v=1761784492\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\" alt=\"\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-is-only-node=\"\" data-end=\"42\" data-start=\"0\"\u003e\u0026lt;Designed for Chef’s Knife Use\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOptimized as an all-purpose knife fo\u003cstrong\u003er cutting meat, fish, vegetables,\u003c\/strong\u003e and a \u003cstrong\u003evariety of other ingredients.\u003c\/strong\u003e The sharp tip and moderately wide blade allow smooth entry into food, \u003cstrong\u003emaking thin slicing and intricate cuts easy\u003c\/strong\u003e. Combines versatile cutting performance with ease of handling, suitable for both home kitchens and professional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e305\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e180\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e150\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51461655134530,"sku":"FU-888","price":10000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/180mm_1.png?v=1762309506"},{"product_id":"fujitora-dp-3-layer-by-vg10-chefs-knife-tornado-pattern-handle-210mm-fu-889","title":"Tojiro Fujitora DP 3-Layer VG10 Gyuto 210 mm Tornado-Pattern Handle  FU-889","description":"\u003ch2\u003eThe lead time for this item is until the mid of May.\u003c\/h2\u003e\n\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-end=\"100\" data-start=\"97\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-end=\"193\" data-start=\"163\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-end=\"242\" data-start=\"213\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-end=\"307\" data-start=\"304\"\u003eThe handle is made of \u003cstrong data-end=\"353\" data-start=\"329\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/210mm.png?v=1761786770\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-end=\"46\" data-start=\"21\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-end=\"131\" data-start=\"128\"\u003eThis enhances the \u003cstrong data-end=\"161\" data-start=\"149\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-end=\"185\" data-start=\"166\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-start=\"22\" data-end=\"51\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-start=\"80\" data-end=\"99\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-start=\"104\" data-end=\"127\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\" alt=\"\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-start=\"22\" data-end=\"46\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-start=\"61\" data-end=\"104\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\" alt=\"\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"0\" data-end=\"42\" data-is-only-node=\"\"\u003e\u0026lt;Designed for Chef’s Knife Use\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOptimized as an all-purpose knife for\u003cstrong\u003e cutting meat, fish, vegetables\u003c\/strong\u003e, and a \u003cstrong\u003evariety of other ingredients\u003c\/strong\u003e. The sharp tip and moderately wide blade allow smooth entry into food, \u003cstrong\u003emaking thin slicing and intricate cuts easy.\u003c\/strong\u003e Combines versatile cutting performance with ease of handling, suitable for both home kitchens and professional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e335\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e210\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e160\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51468513345858,"sku":"FU-889","price":11000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/210mm_1.png?v=1762309563"},{"product_id":"fujitora-dp-3-layer-by-vg10-chefs-knife-tornado-pattern-handle-240mm-fu-890","title":"Tojiro Fujitora)DP 3-Layer VG10 Gyuto 240 mm Tornado-Pattern Handle FU-890","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-start=\"97\" data-end=\"100\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-start=\"163\" data-end=\"193\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-start=\"213\" data-end=\"242\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-start=\"304\" data-end=\"307\"\u003eThe handle is made of \u003cstrong data-start=\"329\" data-end=\"353\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/5d495b78c70fbabd940059c4ee00cc68_07517a06-3eb0-4c70-a2c0-3081b59c49fa.png?v=1761788757\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\" alt=\"\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-is-only-node=\"\" data-end=\"42\" data-start=\"0\"\u003e\u0026lt;Designed for Chef’s Knife Use\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOptimized as an all-purpose knife for \u003cstrong\u003ecutting meat, fish, vegetables\u003c\/strong\u003e, and a\u003cstrong\u003e variety of other ingredients.\u003c\/strong\u003e The sharp tip and moderately wide blade allow smooth entry into food,\u003cstrong\u003e making thin slicing\u003c\/strong\u003e and \u003cstrong\u003eintricate cuts easy\u003c\/strong\u003e. Combines versatile cutting performance with ease of handling, suitable for both home kitchens and professional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e375\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e240\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine tickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e210\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51469087605058,"sku":"FU-890","price":14000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2_574ae387-b45a-4184-a24b-36f3e60a05d0.png?v=1762309654"},{"product_id":"fujitora-dp-3-layer-by-vg10-chefs-knife-tornado-pattern-handle-270mm-fu-891","title":"Tojiro Fujitora DP 3-Layer VG10 Gyuto 270 mm Tornado-Pattern Handle FU-891","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-start=\"97\" data-end=\"100\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-start=\"163\" data-end=\"193\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-start=\"213\" data-end=\"242\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-start=\"304\" data-end=\"307\"\u003eThe handle is made of \u003cstrong data-start=\"329\" data-end=\"353\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/270mm_1.png?v=1761791003\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-start=\"21\" data-end=\"46\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-start=\"128\" data-end=\"131\"\u003eThis enhances the \u003cstrong data-start=\"149\" data-end=\"161\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-start=\"166\" data-end=\"185\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-end=\"51\" data-start=\"22\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-end=\"99\" data-start=\"80\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-end=\"127\" data-start=\"104\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-end=\"46\" data-start=\"22\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-end=\"104\" data-start=\"61\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-is-only-node=\"\" data-end=\"42\" data-start=\"0\"\u003e\u0026lt;Designed for Chef’s Knife Use\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOptimized as an all-purpose knife for\u003cstrong\u003e cutting meat, fish, vegetables\u003c\/strong\u003e, and a\u003cstrong\u003e variety of other ingredients\u003c\/strong\u003e. The sharp tip and moderately wide blade allow smooth entry into food, \u003cstrong\u003emaking thin slicing \u003c\/strong\u003eand \u003cstrong\u003eintricate cuts easy\u003c\/strong\u003e. Combines versatile cutting performance with ease of handling, suitable for both home kitchens and professional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e405\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e270\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e225\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr data-end=\"39\" data-start=\"36\"\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51469142131010,"sku":"FU-891","price":17500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/270mm_4.png?v=1762309700"},{"product_id":"fujitora-dp-3-layer-by-vg10-chefs-knife-tornado-pattern-handle-300mm-fu-892","title":"Tojiro Fujitora DP 3-Layer VG10 Gyuto 300 mm Tornado-Pattern Handle FU-892","description":"\u003ch2\u003eSUMMARY\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003eA professional all-stainless-steel petty knife from Tsubame-Sanjo, Japan’s renowned cutlery city.\u003c\/span\u003e\u003cbr data-end=\"100\" data-start=\"97\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe blade features a 3-layer laminated construction with a \u003cstrong data-end=\"193\" data-start=\"163\"\u003eDP cobalt alloy steel core\u003c\/strong\u003e sandwiched between \u003cstrong data-end=\"242\" data-start=\"213\"\u003e13-chrome stainless steel\u003c\/strong\u003e sides, combining exceptional sharpness with easy maintenance.\u003cbr data-end=\"307\" data-start=\"304\"\u003eThe handle is made of \u003cstrong data-end=\"353\" data-start=\"329\"\u003e18-8 stainless steel\u003c\/strong\u003e, offering superior hygiene and durability.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/300mm.png?v=1761792771\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;A 3-Layer Blade That Combines Hardness And Corrosion Resistance\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe core material is \u003cstrong data-end=\"46\" data-start=\"21\"\u003eDP cobalt alloy steel\u003c\/strong\u003e, refined from high-purity iron ore using a low-temperature gas reduction process.\u003cbr data-end=\"131\" data-start=\"128\"\u003eThis enhances the \u003cstrong data-end=\"161\" data-start=\"149\"\u003ehardness\u003c\/strong\u003e and \u003cstrong data-end=\"185\" data-start=\"166\"\u003ewear resistance\u003c\/strong\u003e of the blade for long-lasting sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThe sides are made of \u003cstrong data-start=\"22\" data-end=\"51\"\u003e13-chrome stainless steel\u003c\/strong\u003e, which enhances the blade’s \u003cstrong data-start=\"80\" data-end=\"99\"\u003erust resistance\u003c\/strong\u003e and \u003cstrong data-start=\"104\" data-end=\"127\"\u003eease of maintenance\u003c\/strong\u003e.\u003c\/span\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Core_Material_Cobalt.png?v=1761285802\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Tornado-Pattern Hygienic Handle\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdopts a\u003cstrong\u003e tornado-pattern handle\u003c\/strong\u003e design that enhances grip and slip resistance, providing secure handling even when hands are wet or oily.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/2025-10-24_153301.png?v=1761287599\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eThe blade and handle are integrated into a single unit, preventing the intrusion of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe handle is made of \u003cstrong data-start=\"22\" data-end=\"46\"\u003e18-8 stainless steel\u003c\/strong\u003e, allowing for \u003cstrong data-start=\"61\" data-end=\"104\"\u003eeasy cleaning and boiling sterilization\u003c\/strong\u003e for excellent \u003cspan\u003ehygiene\u003c\/span\u003e.\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/Handle_18-8_Stainless_Steel_e66da7d3-d83c-4dde-bf41-6de6d4a18a50.png?v=1761287185\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"0\" data-end=\"42\" data-is-only-node=\"\"\u003e\u0026lt;Designed for Gyuto Knife Use\u0026gt;\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOptimized as an all-purpose knife for \u003cstrong\u003ecutting meat, fish, vegetables\u003c\/strong\u003e, and a\u003cstrong\u003e variety of other ingredients\u003c\/strong\u003e. The sharp tip and moderately wide blade allow smooth entry into food, \u003cstrong\u003emaking\u003cspan\u003e thin \u003c\/span\u003eslicing \u003c\/strong\u003eand\u003cspan\u003e \u003cstrong\u003eintricate\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e cuts easy\u003c\/strong\u003e. Combines versatile cutting performance with ease of handling, suitable for both home kitchens and professional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal length [mm]\u003c\/td\u003e\n\u003ctd\u003e435\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length [mm]\u003c\/td\u003e\n\u003ctd\u003e300\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpine thickness [mm]\u003c\/td\u003e\n\u003ctd\u003e2.5\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight [g]\u003c\/td\u003e\n\u003ctd\u003e290\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade Materials\u003c\/td\u003e\n\u003ctd\u003eCore: DP cobalt alloy steel\u003cbr data-start=\"36\" data-end=\"39\"\u003eCladding: 13‑chromium stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle Materials\u003c\/td\u003e\n\u003ctd\u003e18-8 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Tojiro (Fujitora)","offers":[{"title":"Default Title","offer_id":51469171425602,"sku":"FU-892","price":23000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/8617\/0946\/files\/300mm_1.png?v=1762309742"}],"url":"https:\/\/salamander-tools.jp\/collections\/knives-types.oembed?page=2","provider":"Salamander Tools","version":"1.0","type":"link"}